The Seaweed Solution: How CH4 Global is Scaling Nature’s Methane-Busting Powerhouse In the realm of environmental innovation, a groundbreaking solution has emerged – the utilization of Asparagopsis seaweed to combat methane emissions. CH4 Global, a pioneering company, has seized upon the methane-reducing properties of this marine algae to develop a scalable cattle feed additive. This […]
New research on Johne’s disease highlights the importance of farmers’ input
New Research on Johne’s Disease: Farmers’ Crucial Role in Disease Management A recent study has shed light on the crucial role that farmers play in managing Johne’s disease, a chronic and contagious condition that affects livestock, particularly cattle, sheep, and goats. The research delves into farmers’ perspectives on the disease and the various management practices […]
Bluetongue virus restrictions ease as we enter ‘low period’
Bluetongue Virus Restrictions Eased as Low-Risk Period Begins As we transition into the colder months, a period of reduced risk for bluetongue virus infections from biting midges is upon us. This change in the environmental conditions has prompted authorities to ease restrictions related to the virus, offering a sigh of relief to the agricultural and […]
Diversifying Europe’s protein supply
Diversifying Europe’s Protein Supply As the global population continues to grow, so does the demand for protein sources. In Europe, there is a pressing need to diversify the protein supply to meet the increasing demand for non-meat protein options. EIT Food, a leading organization in the food innovation sector, has been actively engaged in discussions […]